Archive for July, 2012

Healthy B&B Breakfast to Start Your Day

Wednesday, July 11th, 2012

There are two key aspects of a bed and breakfast that come to mind when one is planning a stay: the beds and the breakfast. As a general rule of thumb, you can always count on the bed and breakfast your staying at with providing you some kind of breakfast in the morning, whether it be a continental buffet or a made-to-order plate. Bocage Plantation’s bed and breakfast is no different from most B&B’s in regards to serving breakfast in the morning, but it is in a much higher category in terms of the quality of your food and the beauty of the dining room setting. When you stay at this historic antebellum sugar plantation, you are treated to many fine comforts that you cannot find at other B&Bs, and breakfast is certainly one of them. We offer a full, made-to-order breakfast every morning, cooked with the healthiest ingredients and served on graceful Limoges, Aynsley, Kobalt, and other famous antique patterns. The dining room table is set in the same fashion that it would have been during the antebellum period. Homemade blueberry pancakes are our specialty and are all the reason you need to book a stay at Bocage, not to mention the exquisite furnishings, rich history, and excellent service. Anything you order on our menu is sure to fill you up and get your day started on the right foot. Breakfast at Bocage Plantation is a special experience, one that is unrivaled by other bed and breakfasts. Don’t miss out!